The way I learned most of what I know, was working elbow to elbow with my Granny, Papaw, Momma, or someone more seasoned than me. I was able to gather wisdom by being shown and doing alongside someone else instead of just reading it in a book or online. This is the vision I hope to offer in my Hands On Homestead Learning Series. A place where people can learn by doing, alongside someone seasoned, and build a lifelong skill that can be passed to future generations. If I was not taught the trades of my family, those Appalachian ways and old-timey tips, they would be lost. I want that generational wisdom to carry on and to continue the legacy of my Appalachian Mountain roots.
“I’ve always wanted to learn to can foods but have been too nervous to try it. Marinda’s class was very hands on and thorough. She was right there with us helping every step of the way, answering all of our questions, and giving us tips and tricks. I’ve since bought my own canning supplies and can’t wait to get started at home!”
– Beth | Class Attendee
“Thank you for these classes! Thank you for offering something the world needs, hands-on learning of essential life skills! I’ve learned things I was too afraid to try on my own, but with her guidance and wisdom I feel so much more confident. She makes everyone feel welcome, like family even! I love it so much! Her tips and tricks that come passed down from her Appalachian heritage are priceless. She’s a treasure trove of wisdom and valuable skills and a dear friend.”
– Isadora | Class Attendee